I was thinking about creamy vs. chunky peanut butter, and wondered why there wasn't chunky Nutella.
So I made chunky Nutella tonight.
Caveat emptor, unless you already have a lot of the ingredients it can wind up costing you - especially if you go with high quality goods. The 12 oz. of chocolate alone (4x 3 oz. bars) ran me $20 because I wanted a really good Belgian chocolate. It was quite probably worth it, but you can definitely go less expensive with it.